Telemea in olive oil

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Also in the chapter "appetizers" I post a very simple, effective and tasty recipe!

We need:
diced telemea (can be replaced with any other type of cheese you like, but can be cut into cubes)
as much olive oil as it contains
1 hot pepper
a few grapes
salt
spices (peppercorns, allspice)
1 sprig of rosemary,
2 bay leaves,
thyme, basil - fresh or dried - cumin seeds)

Servings: -

Preparation time: less than 15 minutes

RECIPE PREPARATION Telemea in olive oil:

I filled a jar with diced telemeau, between which I interspersed slices of hot peppers, grapes and all the above spices, then I poured olive oil until the telemeau was well covered. I closed the airtight jar and photographed it for you. Everything is left to soak for about 2 weeks, then the cheese can be served ... besides the extremely appetizing image, I assure you that it also has a wonderful taste!